Dishes
Main
Jeera Chicken or Lamb (spicy)
£8.90
Chicken or lamb cooked with whole cumin, onions, garlic and ginger. Garnished with fresh coriander.
Lebu Chicken or Lamb (medium)
£8.90
Marinated chicken or lamb cooked in highly flavoured spices with fresh lemon, spring onions and sprinkled with fresh coriander.
Lebu King Prawns (medium)
£10.90
Marinated king prawns in shells cooked in highly flavoured spices with fresh lemon, spring onions and sprinkled with fresh coriander.
Chicken Pahar (spicy)
£8.20
Fried onions, peppers cooked with boneless chicken in a medium strength sauce. Garnished with fresh coriander. Dry dish.
Naga Tarkari (hot)
£8.90
A combination of spring chicken or lamb cooked with mincemeat with the finest Bengal spices with hot chilli paste, peppers and fresh coriander.
Jaflonghi Chicken or Lamb (medium)
£8.70
Grilled chicken strips or lamb cooked with capsicum, plum tomatoes and spring onions. Delicately spiced to give a delicious taste.
Parsi Chicken or Lamb (medium)
£8.70
A famous Persian dish lavishly flavoured with fresh garlic, spring onions, ginger, green chillies, tomatoes, lemon and chana dall. It's superb.
Ginger Chicken or Lamb (medium)
£8.50
A dry dish cooked with extensive use of fresh ginger, onions and coriander.
Karahi Fish (medium)
£9.50
Cooked with traditional herbs and spices with fresh green chillies, peppers, spring onions and coriander. Medium to hot taste.
Nawabi Fish Baja (spicy and dry)
£9.50
Marinated grilled fish cooked in chef's special sauce, served with fired onions, peppers and green chillies.